Originally posted by Skuzzy
Tie thier hands behind thier back.
Suspend them over a tank of water occupied by 2 or 3 5 foot tiger sharks.
Lower them to the point where they have to hold thier legs above the water to keep from getting eaten. Walk away.
That's a good one, but shouldn't it be:
Hands tied behind back over a 325 degree fire, where they have to use there leg muscles to keep from the "direct " heat....(pls note they are still smoking) untill tender...
or we can do em like a lamb shank, and put em front of the fire on a rope and spin em for awhile....maybe a liitle garlic..
If only BBQ kings could be torture agents....
