Author Topic: Homemade Chili  (Read 1175 times)

Offline Mustaine

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« Reply #30 on: September 25, 2006, 10:09:15 AM »
My dad is moving to cinci in the next few weeks or so, and is raving about the chili. he usually is considered to have gourmet tastes, but I think he is a bit off with his assumptions about cinci.




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Offline Rameusb5

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« Reply #31 on: September 25, 2006, 11:27:24 AM »
Quote
Originally posted by NATEDOG
don't they put chocolate in the chili up in Cinci? crazy.


Yes.  At least I think so.  But I've also heard of putting it in Texas chili as well.  Not that it's a good thing.

Quote
My dad is moving to cinci in the next few weeks or so, and is raving about the chili. he usually is considered to have gourmet tastes, but I think he is a bit off with his assumptions about cinci.


Good luck with that!  Wear adult diapers when you visit is all I can say... :D

Offline FUNKED1

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« Reply #32 on: September 25, 2006, 12:32:25 PM »
Quote
Originally posted by NATEDOG
don't they put chocolate in the chili up in Cinci? crazy.


Ever heard of mole?

Offline NATEDOG

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« Reply #33 on: September 25, 2006, 12:39:19 PM »
I have never heard of a texan putting chocolate in chili... I'm not saying it hasn't happen, by mistake or otherwise... I've just never heard of it.

Offline Debonair

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« Reply #34 on: September 25, 2006, 12:51:18 PM »
:O :O :mad: :mad: :furious u got teh ch0colate in my p3anut butter!!!11! :furious :mad: :mad: :furious

Offline Airscrew

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« Reply #35 on: September 25, 2006, 02:05:26 PM »
Quote
Originally posted by RTR
Recipes People!

We need Recipes!

RTR

https://www.hitechcreations.com/forums/showthread.php?s=&threadid=172826&highlight=chili

Maybe we should a have chili forum :D

Offline Rameusb5

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« Reply #36 on: September 25, 2006, 02:39:45 PM »
Quote
Originally posted by NATEDOG
I have never heard of a texan putting chocolate in chili... I'm not saying it hasn't happen, by mistake or otherwise... I've just never heard of it.


If you watch Food Network as much as I do, you'll see it all.  For example, I've seen them recommend you put a little chili powder (or was it cheyenne pepper?) in your melted chocolate...

Same theory, but in reverse.


Still, I can't stand Cincinnati Chili.  It really doesn't have much flavor to it, except some spices.  It comes out about the same consistency as it goes in, if you know what I mean...

Offline icemaw

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« Reply #37 on: September 25, 2006, 02:49:05 PM »
I make the best chilli you will never taste. It starts with flank steak marinaded in orange juice and carne asada seasoning. Then grilled over mesquite. Meat is cubed and slow cooked overnight in my own special chilli mix untill meat falls apart and wooden spoon can stand alone in it. Serv with lots of cheese some onions and white corn chips mmmmmm.  Not meaning to boast but I have served this to hundreds of people at superbowl partys over the last 15 years and everyone has said the same thing. we want some more we want some more we want some more.

 Oh and if the chilli it self wasent good enough. Chilli dogs and chilli burgers mmmmmmm good!
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Offline Masherbrum

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« Reply #38 on: September 25, 2006, 03:03:14 PM »
Quote
Originally posted by rpm
I'll never understand Yankee cooking. Everyone knows the only proper ways to enjoy chili is with saltine crackers or cronbread.


I'll never use bread, always Saltines.  However, I like cornbread and have never dipped it in chili.
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Offline DiabloTX

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« Reply #39 on: September 25, 2006, 04:04:43 PM »
What I grew up on:



My mom must have had at least 3 bags of that at all times.

With her homemade cornbread it was unbeatable.

Dammit, I'm hungry again....
"There ain't no revolution, only evolution, but every time I'm in Denmark I eat a danish for peace." - Diablo

Offline BlueJ1

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« Reply #40 on: September 25, 2006, 04:06:07 PM »
Chili out of a bag?

Is it a airline bag?
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Offline nirvana

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« Reply #41 on: September 25, 2006, 04:09:40 PM »
Sharp cheddar and cornbread with home made chili cooked all day, add a chilly fall day and it's a winner.
Who are you to wave your finger?

Offline DiabloTX

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« Reply #42 on: September 25, 2006, 04:11:01 PM »
No.

And yes.  You could use the empty bag for whatever use your dark little mind thought up.

Notice the bag says "Chili kit".  You brown the meat and all the spices you needed were in the bag.  And even then my mom added a little horsepower of her own....jalapeno cornbread.

Dammit, now I'm really hungry.
"There ain't no revolution, only evolution, but every time I'm in Denmark I eat a danish for peace." - Diablo

Offline Waffle

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« Reply #43 on: September 25, 2006, 04:33:18 PM »
from the mother of all texas chili cook-offs....

http://www.chili.org/recipes.html

I got to be a guest judge there for a bikini / wet-T short contest....24 girls / 47 breast... man what a day..lmao.

Offline FUNKED1

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« Reply #44 on: September 25, 2006, 05:48:08 PM »