Originally posted by B@tfinkV
Soda fountains on the shelf by the big man harrasing that young man in the corner there! chocolate eggs are behind the counter, i have to see some ID if youre wanting to buy one of them
dead parrot? go see my brother in bolton! hes not dead hes resting.
crunchy frog?
yes sir, we use only the most fine speceimens of garden frog, caught free range, lightly killed and smothered in a rich caramel coating!
Man oh man. More ond more of these modern so called "Sweet Shops" have no idea even what an egg cream is.
you need to hire an old lady who knows what shes doing so I dont have to keep teaching everyone.
Chocolate Egg Cream-
1 tall glass
Chocolate Syrup like you were making chocolate milk
Litte bit of milk
Soda Water (Coca Cola works too in a pinch)
Fill glass a little less then 25% full with milk
Mix in chocolate syrup
Fill the glass with soda water or coke if you dont have soda water
Stir
The result.
Pure heaven known as a Chocolate Egg Cream
Drink and enjoy
Learn it
Live it
Love it
