Cooking Fried Rice

[Dichotomy]

All the My Little Pony video's on the side!

Other than that It made me hungry, I can't cook to save my life but man that looked delicious

Learn

it impresses women. 

[helbent]

Id like to try it, but my stove (and beer and any hot food for that matter) is 3 weeks travel away from me.

[Jayhawk]

Plans to do more of these videos?

[guncrasher]

made it today.  my gf said it was good, she left me a little and took most of it to her na meeting.  damn potheads musta had the munchies again.



semp

[Jayhawk]

I made it tonight as well, also tried a recipe for sesame chicken.

I left out the Tabasco sauce because my girlfriend despises anything spicy, and the peas.  Wok was a little hot at first so everything ended up a little dark, but overall it was pretty tasty.  Sesame chicken was good but our sauce was almost too sweet, we'll lighten up on the sugar next time.  Thanks for the recipe!

[guncrasher]

think about the recipe is you can  basically add any kind of dead animal you like.  as for vegetables, I added the frozen oriental mix from stater brothers instead of peas.  was equally delicious.  and I added lots of spicy sauce.  i like it spicy  .


semp

[Dragon]

Last night I used some left over BBQ Pork Rib meat, veggies, rice and sauce.  

It's sad that I own 2 wok's and don't normally use them.  

[cattb]

I use Panda Brand sauce, comes made (for some stuff). I also use fresh veges and usually to much to fry without them becoming kinda muahy in my opinion.

I use high heat fry and then add some water if needed and steam them.( not for a very long time)

[BiPoLaR]

nm

[BiPoLaR]

She's daddy's best helper, didn't figure those little legs would bother anyone.

They shouldn't unless you are mentally impaired. Or have an evil mind.

Good video btw. Im going to use it to whip up dinner one night this coming week. Thanks.

[cohofly]

I use a couple of Chinese Sausages cut up thinnly in mine, Looked like it was tasty.
+1 on the Vid.

[BreakingBad]

Sometimes use vinegar and little sugar for a sweet sour.

I also use my wifes cooked day old rice, I start with the rice, i'll put a little water in once cooking to steam the rice. Then I put eventually put the veges in (cook for awhile high heat)andafter awhile I will add a lilttle water again to steam.  ( I also precook any meat.)

Thank you all for your suggestions and comments.  One thing I should include is that a variety of ingredients are possible as well, as many pointed out carrots and other types of meats. (I gather some have an aversion to peas, haha).

I liked the idea of some vinegar or sugar to give it it a sweet and sour flavor, think I'll try that.

[BreakingBad]

My next video....

CRAB CAKES 

I'll post it in the next couple of days as soon as I've polished the editing.