Thinking about buying the popcorn maker with a kettle. I used to operate on in my pool store a decade ago. No stranger to them.
I've been watching YouTube videos on the flavoring process. My idea is to get a bunch of different flavors and mix them together. First the oil to preheat, second the kernels to mix with the oil, and finally the powder mixes to coat the kernels. That should cause the popcorn to explode through the powder mix and oil to coat the pieces.
That way, each piece can have separate flavors from the one next to it and each piece would have a stronger flavor over the other coated flavors. Rach piece would be a unique flavor.
Has anyone ever tried this?