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Author Topic: Southern Cuisine  (Read 150 times)

Offline H. Godwineson

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Southern Cuisine
« on: October 18, 2002, 10:45:23 AM »
Any of you guys like mountain oysters? They're considered quite a delicacy in these parts.


Regards, Shuckins
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Offline Ripsnort

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Southern Cuisine
« Reply #1 on: October 18, 2002, 10:47:35 AM »
Tried one on the first bull I shot in Montana (er, was forced to, tradition)  I was pretty inebriated so I don't recall flavor...

Say, whats your online handle?
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Offline H. Godwineson

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Southern Cuisine
« Reply #2 on: October 18, 2002, 10:51:33 AM »
My handle is "Shuckins."  I've only played H2H.  My internet service at home is currently down, so I have to post on the BBS during break time here at the school.

Regards, Shuckins
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Offline rogwar

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Sure
« Reply #3 on: October 18, 2002, 11:43:09 AM »
We call them Calf Fries here in Texas and they can often be found on appetizer menus in Fort Worth. They are pretty tasty. Nothing really too weird or gross about them.
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