Aces High Bulletin Board
General Forums => The O' Club => Topic started by: JB73 on October 31, 2003, 07:28:06 PM
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never never ask a little old mexican woman who makes homemade salsa then sells it to co-workers (because they all asked her to)
to make you a "special" batch of the "Hot" salsa hotter than what she normally sells each week
maaa tooonhgpt ith on phhire!
i paid $6 and now i ahve to cut off my tounge then goto the hospital have it steralized then re-attached.
think i can sue? LOL
but really.. HOLY watermelon have you ever had homemade salsa (that was cooked) from a real mexican working with a green card and using peppers (and all other ingredients) they grew in their back yard for the "spice"????
this is the BEST thing i have ever eaten in my life!!!!!!!!!!!!!!!!!!!!
all hail Maria Garcia (something i cant pronounce let alone type)
HTC can i move in with ya'll so i can be closer to real mexican food?
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LOL!
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glad you thought it was funny..
the question is when i got back to work next week do i give her the ambulance bill and show im a pu$$..
or show a "tough guy" exterior and have her sell me real lava next week?
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Stay near a toilet. When that stuff decides it wants out, it ain't gonna give you much warning. And if you thought it was hot going down...
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sissy
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Isla Mujares, about 1978-nothing there but some fishing shacks and tree trunks stuck in the sand to tie up too. We were bringing the boat home from fishing the Club Nautico Tounament and stopped to fuel before making the 68 hour crossing to South Pass Lousyana. At any rate, we brought some dolphin to this little 3 table cafe, and they cooked it for us.
Young dumb and full of Rum, I go macho, and ask for "salsa, mucho caliente". Our local guide(a wharf rat to translate, basically), discusses the issue with the mamacita in the kitchen. The waiter/owner/dishwasher/papacita brings out a little dish, maybe 2 tablespoons of salsa. "Mucho Caliente, senor", he says with a bit of a bow, and no visible smirk.
I dip my saltine in and get a healthy scoop, fully half of the salsa. Good flavor, deep, rich and smoky, and I give a thumbs up to the Mamacita, leaning over the counter. She DOES have a visible smirk, and about then, the salsa detonates. Now I drank bottles of tabasco in one swig for a party trick(and money) in college, and still eat a couple dozen Japs and a bottle or 2 of hot sauce a week, but this stuff absolutely made me choke. Breathing was a memory, and I tear up and break sweat like a shaker in the throes.
The patrone is laughing so hard HE is crying, and our guide is literally rolling on the floor. "Mucho Caliente!, Mucho Caliente!", and it is so hot I am close to throwing up. I finished the rest of the salsa, and about a half of box of saltines.
I lived, but my taste buds were literally burnt off for week or so, I couldn't taste chit.
"Pinche Gringo es loco", they said, and charged us nothing for the meal, though we tipped them about twice what it would have cost.
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Viva Mexico!
I had the pleasure of sharing a condo with a mexican gal and her mom my last year of grad school (no I didn't). They are largely responsible for the pounds I put on during that period. But it was worth it.
Anyways she would make tamales to sell to people at work and around the neighborhood. One I asked her for extra hot... I feel your pain man.
The best was when the gal got married and they invited me to the wedding. I have never eaten that much in my life.
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you have to get the mexican candy...there candy is the |{()()| 1337 R())(()R uber H4)(()R ;)
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Was eating some sort of chili for supper the other night and accidently ate habanaro pepper. That was pretty dang hot. Only thing i've had hotter than that was some freind from mexico gave me some sort of mexican peanut. After munchin on one of those things felt like i had holes in my tounge! :c)
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ra is right. You are about to experience Montezuma's Revenge.;)
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Originally posted by FUNKED1
Viva Mexico!
I had the pleasure of sharing a condo with a mexican gal and her mom my last year of grad school (no I didn't). They are largely responsible for the pounds I put on during that period. But it was worth it.
Anyways she would make tamales to sell to people at work and around the neighborhood. One I asked her for extra hot... I feel your pain man.
The best was when the gal got married and they invited me to the wedding. I have never eaten that much in my life.
Did you-
...oh
One thing about Mexican and Dominican festivities is the MASSIVE amounts of food.
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Originally posted by JB73
HTC can i move in with ya'll so i can be closer to real mexican food?
There is no "real mexican food" in the Dallas area. Tex-Mex only.
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Tex Mex suks too...... just add beans to everything and call it Mexican food, lol. :)
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alright, here's the trick:
if you want to punish your victim, leave the seeds in.
Yes, peppers are hot. they can get pretty darn hot. But for some reason, the seeds don't add heat, they add that sustain feeling. Leave the seeds in and the target suffers and there isn't much that can be done. Whatever solution they take, they're gonna be feeling ill.
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Originally posted by sling322
There is no "real mexican food" in the Dallas area. Tex-Mex only.
yep, the closer to the border (from each side) the hotter the food gets.
dallas is wimpy!
:D
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San Antonio has real heat :)
real tex-mex .. and real mexican food ... :D
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Umm... why bother? The point is to add flavour to the food, not best your personal Scobel score.
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The trick is... drink some milk. It will keep your bellybutton from burning so much tomorrow. :)
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Originally posted by Sandman_SBM
The trick is... drink some milk. It will keep your bellybutton from burning so much tomorrow. :)
Wow, Sandman- you are more liberal than I thought. ;)
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Originally posted by Airhead
Wow, Sandman- you are more liberal than I thought. ;)
You're kinda cute when you talk dirty. ;)
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Mexican food is great. There are times when I'm really, really tempted to find a nice Mexican lady who can cook and marry her just for the food. Forget what it would do to my life span prospects.
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If it don't burn twice... it aint hot! :)