Aces High Bulletin Board

General Forums => The O' Club => Topic started by: FUNKED1 on December 31, 2003, 02:41:02 AM

Title: Mad Cow Dilemma
Post by: FUNKED1 on December 31, 2003, 02:41:02 AM: Does Arby's count as beef?
Title: Re: Mad Cow Dilemma
Post by: Torque on December 31, 2003, 02:54:25 AM: Quote
Originally posted by FUNKED1
Does Arby's count as beef?

How much beef does a head like that require? :eek:
Title: Mad Cow Dilemma
Post by: Yeager on December 31, 2003, 03:16:05 AM: bottom line: Eat the meat of animals = suffer the diseased consequences

Always been that way, always will.........
Title: Mad Cow Dilemma
Post by: 212 on December 31, 2003, 03:22:38 AM: Dont worry, Arbys is probably ok. Just eat what you want. When/if a hundred people die then I would start to worry. If you gave me a buger right now, Id eat it. If you gave me a cow, I'd probably drop a 500lb on it first then make burgers out of it.
Title: Mad Cow Dilemma
Post by: Ping on December 31, 2003, 03:30:16 AM: Hmmm. Seems to me that its been written for thousands of years that if you eat the meat of Diseased Animals you would suffer the consequences.
Perhaps its time to clean up the abomination that we call the North American Beef Industry.

I cant believe the garbage that is allowed to make its way to the market.
Title: Mad Cow Dilemma
Post by: Replicant on December 31, 2003, 06:49:37 AM: Do you have any specially bred cows over there?

During the BSE crisis in the UK, the only herd not affected was Aberdeen Angus since they were bred very differently to other cattle.
Title: Mad Cow Dilemma
Post by: Ping on December 31, 2003, 06:59:55 AM: http://www.ctv.ca/servlet/ArticleNews/story/CTVNews/1072871533535_16///?hub=TopStories

There appears to be a tentative link between an Edmonton rendering plant and the two cases of mad cow disease in North America, the Edmonton Journal reported Wednesday.

According to the newspaper, the Edmonton plant may have provided contaminated feed to mills that supply feed for the Alberta farm believed to be the birthplace of the U.S. mad cow case, as well as the Saskatchewan birthplace of Canada's diseased animal.
Title: Mad Cow Dilemma
Post by: miko2d on December 31, 2003, 07:57:42 AM: (http://www.uspoliticstoday.com//graphics/uspolitics/cartoons/uspol_20031230_3.gif)
Title: Mad Cow Dilemma
Post by: lazs2 on December 31, 2003, 08:32:59 AM: we need to annex canada so that they don't send over that stuff. they can keep the french part tho.

lazs
Title: Mad Cow Dilemma
Post by: Ping on December 31, 2003, 08:47:46 AM: Ping hands over the Deed for Parliament Hill to Lazs.

Funked for PM!!
Title: Mad Cow Dilemma
Post by: Ghosth on December 31, 2003, 10:24:09 AM: People this is all OUR fault.

We are the ones who took animal protien & fed it BACK TO THEIR OWN KIND!

In short, forced them to be canibals unknowingly. Mother nature tends to not tolerate that sort of thing.

Second, so far its been limited to Dairy cattle. So I don't know about you but if I was worried I'd be eating steaks not hamburger.

Hotdogs are STRICKLY off my menu for the time being.

Lasts, this has a LONG incubation period, longer even than aids.

So eat that burger, & worry about it 10 years from now.
Title: Mad Cow Dilemma
Post by: Creamo on December 31, 2003, 10:32:48 AM: fed it BACK TO THEIR OWN KIND!

That's how fish get big isn't? Or do catfish eat rabbits?

Lol, what a dip****.
Title: Mad Cow Dilemma
Post by: Habu on December 31, 2003, 10:53:57 AM: Catfish eat cats, everyone knows that.

What a total maroon you are.
Title: Mad Cow Dilemma
Post by: Habu on December 31, 2003, 10:54:59 AM: Quote
Originally posted by lazs2
we need to annex canada so that they don't send over that stuff. they can keep the french part tho.

lazs

lol. You are taking the tenderloin and leaving behind the gross parts like the liver and kidneys.
Title: Re: Mad Cow Dilemma
Post by: Nakhui on December 31, 2003, 11:12:55 AM: Quote
Originally posted by FUNKED1
Does Arby's count as beef?

Arby's uses squirrel meat.
Title: Mad Cow Dilemma
Post by: Toad on December 31, 2003, 11:19:34 AM: I actually met the guy that invented the "glue" they use to hold the various cheap beef trimmings and grind together to make an Arby's (and now a lot of other products as well) "roast of beef". This glued togehter abomination is then sliced for the "roast beef" sandwiches.

I was sitting next to him on a jet when they served a "roast beef" sandwich and I commented on the funny, almost irridescent green shine to the "Beef", wondering if it was spoiled. He laughed and explained that shine was his "glue" and told me the story.

The guy was exceedingly rich from his invention.

Oh, yeah....... he said he wouldn't eat that stuff.

True story.
Title: Mad Cow Dilemma
Post by: Holden McGroin on December 31, 2003, 11:27:01 AM: One cow talking to another and says, "You worried about this mad cow stuff?"

"Naw, why should I care? I'm a Squirrel."
Title: Mad Cow Dilemma
Post by: miko2d on December 31, 2003, 12:08:07 PM: Habu: lol. You are taking the tenderloin and leaving behind the gross parts like the liver and kidneys.

Organ meats are way more nutritous than muscle meat. You would die on a diet of just muscle meat for the lack of essential nutrients - which is why people in the old times valued organ meat highly.

miko
Title: Mad Cow Dilemma
Post by: Raubvogel on December 31, 2003, 03:48:31 PM: Thank jebus Miko showed up to save us all from an entertaining light-hearted discussion about a serious matter. You could have a great second career as a textbook author.
Title: Mad Cow Dilemma
Post by: miko2d on December 31, 2003, 03:57:59 PM: Hey, I posted that funny picture! :)

miko
Title: Mad Cow Dilemma
Post by: Creamo on December 31, 2003, 04:04:49 PM: Not to mention he's completely full of ****.

I'd ask you to back that up Miko, but I'd rather read War and Peace in Arabic than whatever 12 paragraph analytical responce you'll make up as fact to convince yourself your right.
Title: Mad Cow Dilemma
Post by: Airhead on December 31, 2003, 04:17:35 PM: Right, Creamo. Like you can read Arabic. :rolleyes:
Title: Mad Cow Dilemma
Post by: miko2d on December 31, 2003, 04:32:05 PM: Creamo: Not to mention he's completely full of ****.
I'd ask you to back that up Miko, but I'd rather read War and Peace in Arabic than whatever 12 paragraph analytical responce you'll make up as fact to convince yourself your right.

So much exitement just because I claimed that organ meats are richer in nutrients than muscle tissue? :rolleyes:

And you claim that it is untrue and that I would invent the data - and fake hundreds of web pages and printed books - to justify it? Before you even cared to do a simple google search?

Have you ever read a historical book, an account of travel or hunt among traditional cultures? You would have seen dozens of examples of how people valued the organ meats more than muscle tissue.
Have you seen the wild animals eating a fresh kill? How they always start with the abdominal cavity?

Do the search.

You will see plenty of sites like Know Your Nutrients (http://www.nms.on.ca/Elementary/know_your_nutrients.htm)

Meat has proteins, fats, iron, zink and selenium.

Organ meats have all that plus Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin, Folacin (folic acid), Vitamin B12 (Cobalamin), Vitamin B6, Vitamin A, Vitamin D, Molybdenum, Cobalt, etc.

I'd offend you in return but I am not sure you are acting rationally. Take care.

Arabic is a beautifull language and it is probably a duty of any patriot to learn it - this country's inteligence efforts is negatively affected by low number of citizens fluent in that language.

miko
Title: Mad Cow Dilemma
Post by: Airhead on December 31, 2003, 06:25:09 PM: Quote
Originally posted by miko2d

Arabic is a beautifull language and it is probably a duty of any patriot to learn it - this country's inteligence efforts is negatively affected by low number of citizens fluent in that language.

miko

The only words we need to speak in Arabic is "halt or I'll shoot."

Anyway most of us learned Russian during the cold war and our brains are on overload.