Aces High Bulletin Board
General Forums => The O' Club => Topic started by: Yeager on September 02, 2008, 09:42:45 PM
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Martinis and olives. I find the combination of the two, with gin of course, to be almost beyond significant...to be nearer to God.....as it were.
Thoughts?
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never liked them, but its ok that you do!!
(http://i249.photobucket.com/albums/gg229/WWhiskey/asbach-blech.jpg)
or
(http://i249.photobucket.com/albums/gg229/WWhiskey/med_Crown_Royal.jpg)
works for me
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I Love you WWhiskey!
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Crown on the Rocks for me please :aok
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Gimme a beer, preferably dark or red! All of that other stuff is poison.
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Without fail a thread mentioning alcohol turns into people posting what their favorite alcohol is, regardless of the topic.
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Martinis and olives. I find the combination of the two, with gin of course, to be almost beyond significant...to be nearer to God.....as it were.
Thoughts?
What kind of olives?
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Sailor J and wild cherry pepsi, :O so good
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What kind of olives?
All I use is the safeway brand standard rom of the mill italian green olives with pimento inside.
I wonder if other more exotic olives would appreciably enhance the tasting experience.
Damn maritins are wicked though. Got to stop at two. or three. sometimes four, but really thats all I can handle.
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Alcohol is bad mmmmkay.
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salt, shot of tequila, slice of lime. Consumed in that order.
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Alcohol is bad mmmmkay.
I sure as hell enjoy it :) Life without teh booze would be very very uncompelling. I do understand that there are certain types who become addicted to it. Pardon me anyway, I need a refill.
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Ketel One martini, large green Spanish olives stuffed with Maytag Blue cheese. Sublime perfection.
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oh my :rock
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Rice with anything you can imagine.
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I just drank a bottle of this stuff (http://pravdavodka.com/pravda.htm) while camping this past week-end. Excellent vodka. We had it chilled, straight up, with a lemon twist. Is that still considered a martini? I don't think it is a martini without having a skosh of vermouth or the olive...
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In the strictest sense of the word that isn't a martini... but it is still a mighty fine way to fill a glass :salute
When it comes to Martini's, i like to mix it up...
If you want to try something really extraordinary, may i suggest using a Tomolive in your next drink?
Tomolive = pickled green tomatoes... don't freak... they are amazing in a Vodka Martini
http://www.oldsouth.com/products.asp?id=94&topcat=1
(http://premiumhg.com/PHG_Product_Knife_Images/Amazon/Old_south_tomolives_pickled_green_tomatoes_6605.jpg)
I also enjoy a Jalapeno stuffed olive in my martini's
And of course... you can never go wrong with the classic :aok :aok :aok
Cheers my friends!
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.... so; there yah go; Yeag. Amazing what an olive does for a martini. :aok
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Never cared for them. But this site might interest you.
http://www.gotmartini.com/MartiniOlives.htm