OK, although I can't get them here in Kalifornica easily...an authentic Philly Cheesesteak w/o the peppers...preferably from New Jersy.
That is my fav store bought sammy, at home my favorite would be a BLTTA on toasted Wheatnut bread, thin sliced hickory smoked bacon, corse ground mustard, mayo, sweet pickle relish, alfalfa sprouts, iceberg lettuce, thin sliced bermuda onion and pepperoncini with Mesquite and honey roasted turkey sliced 1/8 inch thick and Roma tomato.
A big Kosher Dill and regular Lays chips on the side.
Has to be a Hass avocado, none of them stringy, grainy Florida kind.
I'll make it a triple decker if I've got a Dagwood jones going on.