cheese doddle ?
WTF is that ? the only think I remember of swedish food is some mixture made of rotten* fish : surströmming ( I had to look it up on google my swedish is pretty weak) 
It make the "Vieux Lille"  smell good 

, at the opening of the box ... it was terrible but the taste is pretty weak (and good) compared to the smell 
* not sure actually it is rotten