Tipping, how do you guys tip your servers when you go out to eat?
Now for me it has always been 15% for average service.
Average is they get the order mostly right, and they show up enough that I rarely need a refill on a drink.
Bad service can get anywhere from a penny and a nasty note to 10% for just a server who is marginal.
Bad service is getting the orders wrong, not refilling drinks as needed. The server being rude etc.
If I get great service, I leave 20 to 50% depending on how good it was and how good the food was.
Good service is never having to even think about a refill, they just come do it. Even half full gets a new drink. Getting the order right is a must, the food has to be hot when it comezs, and they have to be nice, but not to talky.
Now I know people who insist 20% should be given for average service, and that not getting refills on time or getting an order wrong is not reason to give them less then 20% and good should be like 30%
Oddly enough these are all people who had been waiters at one time.
Well I am sorry if you suck at the job, you are not getting what I consider a good tip. If you REALLY suck not only are you getting way less then ten, I may have a talk with your manager.
Am I behind the times here?