No, we still own two pizza stores, it's just that one of them makes a modest profit that the other one (that we're trying to turn around) is in the red for that amount and more, so in the end, right now it's actually a cost center. With my salary, I've been able to float it along until we get things fixed the rest of the way, but that will be tricky now.
To make a small fortune in the pizza business, start with a large one!
We'll figure something out, I'm confident.