.

[FBplmmr]

here in florida frog legs can be had at some "local quisine " eateries.. and they are like little chicken wings...sorry they do taste alot like chicken.

[storch]

I was just going to say that.  frogs are mighty fine beer fare and much better than chicken wings.

[BlueJ1]

Im going to ignore the comments on wings.


How do they normally prepare forg legs?

[storch]

we batter and fry them

[Debonair]

Originally posted by BlueJ1
As soon as it is "massed produced" here I will buy it and eat it. You have my word.

could be te next big thing: "fort erie wings" lol

[Saintaw]

butter, garlic...lots of garlic. (just like snails)

Used to love this when I was a kid, haven't had any for years. Had some with tomato sauce when I was in spain, wasn't so great IMO.

[straffo]

The traditional way is sauté with parsil garlic and butter, without the taste of garlic/parsil  it's rather insipid ... exactly like the snails.

pict here : http://www.chefsimon.com/cuigr.htm

[BlueJ1]

Anything bad ever come from eating frog? Such as mad cow disease in cows or samonela in chicken.

[Saintaw]

OT: If you want to talk about gross food, I had donkey's anus for lunch in sardegnia Italy and baboon(?) ....errrr bits in Madagascar...

[Black Sheep]

yeah thats too much information for us i think

[straffo]

More likely lemurian in Madag.

[Saintaw]

maybe, it was in 82 (but I still remember!!!111)

[Casca]

Whilst crawling the tapa bars in Seville many years ago I ran across pajaritos.  Tiny birds you popped in your mouth bones beak and all.  Duly fortified with some of the local tinto I found them to be quite toothsome.  Doubt I could look one in the eye and eat it today though.

I love Andalucia.

[moot]

Originally posted by Ball
yes, except here it is called 'The Windsors' and they live in a a place called Springfieldshire.  We are so behind the times that Harold (homer) doesnt work in a nuclear plant because no one here knows what that is, and instead he works in a Cotton Mill.