Kale-do you know what it is?

[mbailey]

Kale is a garnish....period. Put it on my plate to make things look pretty...ok. Put it on a salad bar around the bacon bits and dressings....Just fine. Put it on my plate, and expect me to eat it.......not gonna happen.

[Skuzzy]

Don't understand how anyone doesn't like good guacamole.  That is good stuff.
<snip>
Combine all ingredients in a bowl.  Mash and mix to desired consistency

And then puke!  There is a reason I call it cacamole.  Can't stomach thinking about it.  Damn, there goes my breakfast.  Can't eat after this thread.

My aversion to it exceeds any other food I do not care for.  #1 on the puke parade.

[-ammo-]

More for us!  Think I'll smother a thick ribeye in guac tonight

[Skuzzy]

You are no longer on the Christmas card list!

[hgtonyvi]

You are no longer on the Christmas card list!

[Devil 505]

I've made a deal with kale

I don't eat it, it doesn't eat me.

[-ammo-]

You are no longer on the Christmas card list!

 

[Bizman]

You guys are, ummm..., please help me find a word! Candy-ass, says the online dictionary...

I must admit there's dishes I won't do the second time. Lung-cabbage casserole is one of them. I was living on contributions while studying and the local market had some nice looking meat for an affordable price in the meat counter. So I asked how to prepare it. The shop assistant told people usually cook it, so I took a chance... The result would have been delicious if I had used some greasy bacon. Lungs have a rubbery texture by a magnitude!

[Meatwad]

[branch37]

Raw tomatoes and avocado, including guacamole, are the only 2 things I wont eat at all.  I like stewed tomatoes, and things like pico, but anything to do with avocado I avoid like the plague. 

You know they say your taste buds change every few years and you develop a taste for different things, so I sample some guacamole every now and then and the result is always the same.. nope still tastes like crap. 

[EagleDNY]

Kale?  Really?  Take a lesson from those southern cooks and go with collard greens, mustard greens, or turnip greens.  Done southern style I can guarantee you won't have to worry about them being too "healthy".

[Becinhu]

Kale is far better than what I ate growing up in BFE WV. My mom went through a stage where every spring we picked "greens". Dandelion, meadow lettuce, poke , other "weeds". Spend six hours in the woods picking multiple grocery bags of the crap. Three bags worth of it cooked down to a bowl full. There was not enough vinegar in the house to kill the taste.


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[rpm]

Being a red blooded American male with no low-T issues, I don't eat kale.

[JimmyD3]

And then puke!  There is a reason I call it cacamole.  Can't stomach thinking about it.  Damn, there goes my breakfast.  Can't eat after this thread.

My aversion to it exceeds any other food I do not care for.  #1 on the puke parade.

lol, Skuzzy, had a friend of mine that had that aversion to "Peach Fuzz". You could start talking about eating a peach with the skin on and rolling the "peach fuzz" around in your mouth, and he would be puking in about 3 minutes. The guy went on to become one of the VP's on the Trans-Alaska Pipeline.

[caldera]

I love guac but took forever to try it, due to it looking like baby poo.  Now kale?  That tastes horrible.  Like "liver" horrible.  Blecch!