Author Topic: Iron Stomachs  (Read 3355 times)

Offline AKKuya

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Iron Stomachs
« on: April 27, 2026, 10:56:03 PM »
As children, we ate a lot of stuff that made the grown-ups go eewwww!!!!  They made faces.

What concoctions did you finesse in the kitchen?

For me, it was syrup toast.  Children's version of French toast.  Place two slices of bread in the toaster, they pop up and spread butter on the slices and add syrup.

Loved it as a kid.  Do I have the iron stomach for it now?  A tough one.
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Offline CptTrips

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Re: Iron Stomachs
« Reply #1 on: April 27, 2026, 11:04:11 PM »


Peanut butter and pickle sandwiches.
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Offline Meatwad

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Re: Iron Stomachs
« Reply #2 on: April 28, 2026, 06:21:33 AM »
Bologna and jelly sandwich
See Rule 19- Do not place sausage on pizza.
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Offline icepac

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Re: Iron Stomachs
« Reply #3 on: April 28, 2026, 09:31:01 AM »
Heat toast, leave one of the slices in "popped" toaster to retain maximum heat, spread peanut butter on one slice and drop a hershey bar on it, take still burning hot slice out of toaster and put it on top.    Squeeze to transfer heat to hershey bar to melt it fully. 

If the bar doesn't melt fast enough, use a cheese grater to make flakes out of the hershey bar.

Offline Ramesis

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Re: Iron Stomachs
« Reply #4 on: April 28, 2026, 09:45:09 AM »
Store bought pizza and sardines with mustard! Hmmm, hmmm, hmmm
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Offline Bolt

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Re: Iron Stomachs
« Reply #5 on: April 28, 2026, 10:06:26 AM »
As children, we ate a lot of stuff that made the grown-ups go eewwww!!!!  They made faces.

What concoctions did you finesse in the kitchen?

For me, it was syrup toast.  Children's version of French toast.  Place two slices of bread in the toaster, they pop up and spread butter on the slices and add syrup.

Loved it as a kid.  Do I have the iron stomach for it now?  A tough one.

Do this in a pan. Toast bread with butter...once it gets melted and starting to toast...add sugar on top, let it melt and cool. Makes a bit of a mess, but the sugar becomes crunchy and the bread butter is delicious. I just called it Sugar Toast  :rofl
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Offline Eagler

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Re: Iron Stomachs
« Reply #6 on: April 28, 2026, 03:22:02 PM »
It's not my stomach this old man is concerned with, it's more about the heart and keeping one's blood circulating like it's supposed to.. :old:

Gotta keep the stents going while minimizing the need for future nuclear stress tests... :aok

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Offline JimmyD3

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Re: Iron Stomachs
« Reply #7 on: April 29, 2026, 09:12:17 AM »
Come running into the kitchen telling Mama I was  hungry, she would grab a piece bread and tell me to make myself Miracle Whip or Mustard sandwich. Growing up we called Miracle Whip, mayonnaise. I was 21 years old before I tasted real mayonnaise, still hate it. :rofl
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Offline Devil 505

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Re: Iron Stomachs
« Reply #8 on: April 29, 2026, 09:33:33 AM »
Come running into the kitchen telling Mama I was  hungry, she would grab a piece bread and tell me to make myself Miracle Whip or Mustard sandwich. Growing up we called Miracle Whip, mayonnaise. I was 21 years old before I tasted real mayonnaise, still hate it. :rofl

I used to make Miracle Whip sandwiches too when I was a kid. Sometimes with cheese.

But I can't touch the stuff any more. Used up a lifetime allotment by the age of 8.
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Offline Spikes

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Re: Iron Stomachs
« Reply #9 on: April 29, 2026, 11:46:13 AM »
Not in the kitchen but when I was a kid and we went to Pizza Hut I would get the salad bar and get a whole plate of the dried chow mein noodles and ranch and mix them together and eat them. I swear I'm normal now.  :rofl
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Offline xanax

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Re: Iron Stomachs
« Reply #10 on: April 29, 2026, 12:21:46 PM »
Not in the kitchen but when I was a kid and we went to Pizza Hut I would get the salad bar and get a whole plate of the dried chow mein noodles and ranch and mix them together and eat them. I swear I'm normal now.  :rofl

Holy crap! I did the same thing except I added those fake bacon bits, the ones with red dye #7 and traces of formaldehyde and a good portion of sunflower seeds. It was better than the pizza!

Offline Tumor

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Re: Iron Stomachs
« Reply #11 on: April 30, 2026, 09:36:39 PM »
I was 21 years old before I tasted real mayonnaise, still hate it. :rofl

Same here, except I couldn't stand MW once I tried real Mayo.
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Offline Devil 505

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Re: Iron Stomachs
« Reply #12 on: April 30, 2026, 10:32:25 PM »
Same here, except I couldn't stand MW once I tried real Mayo.

I know, right?

MW tastes like Cool Whip mixed with vinegar and Lysol.
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Offline Getback

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Re: Iron Stomachs
« Reply #13 on: April 30, 2026, 11:12:11 PM »
Peanut Butter and Syrup on toast, Yummy! Not now, I would die.

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