Author Topic: Finally got a steak right  (Read 522 times)

Offline myelo

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Finally got a steak right
« Reply #15 on: July 01, 2004, 02:28:00 PM »
I the US a lot more people die from choking on a steak than die from getting BSE from a steak.
myelo
Bastard coated bastard, with a creamy bastard filling

Offline mosgood

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Finally got a steak right
« Reply #16 on: July 01, 2004, 02:35:26 PM »
Quote
Originally posted by Masherbrum
Steak.It's what's fer dinnahhh.  You vegetarians don't know whatcher missin!

Karaya


Your right!  They're missing THE BEST AND HEALTHIEST food on the planet.

btw... the less you cook it... the more healthy and nutritious it is.

Offline Sixpence

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Finally got a steak right
« Reply #17 on: July 01, 2004, 05:20:06 PM »
Quote
Originally posted by mosgood
btw... the less you cook it... the more healthy and nutritious it is.


Yeah, never understood a well done steak.
"My grandaddy always told me, "There are three things that'll put a good man down: Losin' a good woman, eatin' bad possum, or eatin' good possum."" - Holden McGroin

(and I still say he wasn't trying to spell possum!)

Offline SOB

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Finally got a steak right
« Reply #18 on: July 01, 2004, 09:22:53 PM »
The rare ones talk to you?!  You do know you're supposed to cut the meat off the cow before you try to eat it, right? ;)
Three Times One Minus One.  Dayum!

Offline Lizking

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Finally got a steak right
« Reply #19 on: July 01, 2004, 09:29:17 PM »
For $2.74 cents, you either got Horse, or one bob off a shish-ka-bob.  But, if you enjoyed it, that is what counts.

My favorite used to be cheap until the word "fajita" entered general usage.  It used to be 4 feet of skirt steak(5 pounds) for a buck or two, now it is 4 bucks a pound.  Granted, it required some marinade work to be edible, but when done right, it is great.

Offline Sixpence

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Finally got a steak right
« Reply #20 on: July 01, 2004, 10:35:12 PM »
Quote
Originally posted by Lizking
For $2.74 cents, you either got Horse, or one bob off a shish-ka-bob.  But, if you enjoyed it, that is what counts.


Well, like I said, it was close to seven dollars but was on sale, about an inch thick, avg size. It said "top round first cut", not a clue what that means. I'm no expert with steaks, but I know a good tasting one. It wasn't tough at all, nice and juicy. I can never cook a good steak, I usually go out to eat for steak. I'm gonna get another one and do the same thing I did with this one and see if I can do it again. That was heaven.
"My grandaddy always told me, "There are three things that'll put a good man down: Losin' a good woman, eatin' bad possum, or eatin' good possum."" - Holden McGroin

(and I still say he wasn't trying to spell possum!)

Offline Lizking

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Finally got a steak right
« Reply #21 on: July 01, 2004, 11:19:26 PM »
No worries, like I said, my favorite cut is used to be considered trash, throw-away meat.

Offline Sixpence

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Finally got a steak right
« Reply #22 on: July 02, 2004, 10:48:24 AM »
Lol, I don't know what a good or bad cut is.
"My grandaddy always told me, "There are three things that'll put a good man down: Losin' a good woman, eatin' bad possum, or eatin' good possum."" - Holden McGroin

(and I still say he wasn't trying to spell possum!)