Author Topic: National Pizza Month  (Read 467 times)

Offline Captain Virgil Hilts

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Re: National Pizza Month
« Reply #15 on: October 04, 2025, 11:05:53 AM »
Last several times I cooked pasta I used alfredo sauce instead of tomato sauce. I think its quite good but my wife says she would rather starve then eat alfredo sauce pasta unless its chicken alfredo

Alfredo is an interesting sauce for a change, especially if you use sun dried tomatoes, spinach, and mushrooms, for a somewhat Tuscan style.
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Offline Eagler

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Re: National Pizza Month
« Reply #16 on: October 04, 2025, 11:19:16 AM »
BBQ chicken is surprisingly good and much better for you than the usual pizza meats..

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Offline -gg-

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Re: National Pizza Month
« Reply #17 on: October 04, 2025, 11:23:35 AM »
The other day I ordered a pizza.
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Offline Captain Virgil Hilts

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Re: National Pizza Month
« Reply #18 on: October 04, 2025, 12:46:55 PM »
BBQ chicken is surprisingly good and much better for you than the usual pizza meats..

Eagler

Yeah, I'll pass. I have any number of ways to prepare chicken, including several smoking recipes to make actual barbecued chicken. But not on pizza.
"I haven't seen Berlin yet, from the ground or the air, and I plan on doing both, BEFORE the war is over."

SaVaGe


Offline Randy1

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Re: National Pizza Month
« Reply #19 on: October 04, 2025, 03:15:47 PM »
I make a much better pizza than I can buy.

Offline Devil 505

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Re: National Pizza Month
« Reply #20 on: Yesterday at 08:29:33 AM »
Yeah, I'll pass. I have any number of ways to prepare chicken, including several smoking recipes to make actual barbecued chicken. But not on pizza.
Grilled chicken is a good topping for a pizza. It's like a chicken parm sub.
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Offline Captain Virgil Hilts

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Re: National Pizza Month
« Reply #21 on: Yesterday at 09:18:43 AM »
Grilled chicken is a good topping for a pizza. It's like a chicken parm sub.

There are a lot of ways I like chicken, I cook it regularly. On pizza is not one of them.
"I haven't seen Berlin yet, from the ground or the air, and I plan on doing both, BEFORE the war is over."

SaVaGe


Offline -gg-

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Re: National Pizza Month
« Reply #22 on: Yesterday at 10:32:29 AM »
Today I will not order a pizza.
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Offline AKIron

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Re: National Pizza Month
« Reply #23 on: Yesterday at 02:58:08 PM »
Surprisingly the gas station/convenience store Casey's here in the south has pretty good pizza.

Here we put salt on Margaritas, not sidewalks.

Offline CptTrips

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Re: National Pizza Month
« Reply #24 on: Yesterday at 03:53:12 PM »
Surprisingly the gas station/convenience store Casey's here in the south has pretty good pizza.



Gas station pizza?

What's next???  Those hotdogs that have been in the warmer since Reagan was in office?

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Offline AKIron

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Re: National Pizza Month
« Reply #25 on: Yesterday at 04:13:32 PM »
Gas station pizza?

What's next???  Those hotdogs that have been in the warmer since Reagan was in office?

It's better pizza than Pizza Hut.
Here we put salt on Margaritas, not sidewalks.

Offline AKIron

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Re: National Pizza Month
« Reply #26 on: Yesterday at 04:25:06 PM »
Casey's is making it's way south. Oughta be one down your way eventually. Give their pizza a try when you can.
Here we put salt on Margaritas, not sidewalks.

Offline CptTrips

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Re: National Pizza Month
« Reply #27 on: Yesterday at 06:32:15 PM »
Casey's is making it's way south. Oughta be one down your way eventually. Give their pizza a try when you can.

I bought a electric pizza oven (gets hotter than most domestic ovens).  On there rare occasions I'm going to spend those carbs, nothing short of gourmet is worth it. ;)

Still trying to perfect my 3-day cold ferment dough for Neapolitan pizza.

I make a thin crust taco pizza that would curl your toes though. ;)

Toxic, psychotic, self-aggrandizing drama queens simply aren't worth me spending my time on.

Offline Captain Virgil Hilts

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Re: National Pizza Month
« Reply #28 on: Yesterday at 08:34:28 PM »
Been toying with buying/building a wood/charcoal fired pizza oven. The wife loves pizza way more than I do. Don't get me wrong, I do like a good pizza, but she's crazy for it. Electric or gas just don't cut it, if I'm going to go to the trouble to get an oven to 700 degrees F plus, it's gonna be charcoal or wood.
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SaVaGe


Offline Spikes

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Re: National Pizza Month
« Reply #29 on: Yesterday at 08:42:33 PM »
I am fortunate to be in an area with some of the best pizza in the country.

Chicken Bacon ranch Pizza is a winner imo.
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